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The menu in this lounge-y hangout just got a makeover thanks to the onboarding of chef Greg Collier, known for his Rock Hill brunch hot spot The Yolk, and his leadership with the pop-up dinner series called Soul Food Sessions. Lorem Ipsum is, in a way, a hotel bar, but it’s cooler with Justin Hazelton at the helm, cozier with moody candlelight, and with much, much better music. That’s the main part of this bar’s identity — listening to rotating music offerings over the specialized sound design system, with paired visuals projected onto the wall.
#30. Nana Morrison's Soul Food
From their wicker chairs and white tables to the huge windows that showcase the marina and illuminate the restaurant in gold at just the right hour, Hello Sailor is not to be missed. One of Charlotte’s sexiest restaurants is serving innovative and beautifully presented American cuisine. The restaurant is decorated with gorgeous interior with wooden panels, intricate flower displays and lights that decorate the ceilings, and a lovely commissioned mural that color the crips, white walls. The next time you’re brewery-hopping in South End, shopping for art in NoDa, taking a walking tour of the historic homes in Dilworth, or hitting the museums in Uptown, use this guide to find all the best places to eat in Charlotte. Uptown Charlotte stretches across just over two square miles and towers with hotels, office and apartment buildings, museums and, yes, restaurants. Here are 17 essential (and local) places to peruse, ranging from upscale to low-key.
The 22 Best Restaurants In Charlotte, North Carolina - Southern Living
The 22 Best Restaurants In Charlotte, North Carolina.
Posted: Mon, 16 Oct 2023 07:00:00 GMT [source]
Mano Bella Artisan Foods
Try the JJ’s No. 1 Red Hot with chile relish, diced onions, mustard, and a dill pickle spear (with the option to deviate with a turkey, veggie, or all-beef dog). Enter this lighthearted, hipster establishment when searching for a craft beer, bottle of wine, sandwich, or salad (there are plenty of snack-ish items like potato chips and kale chips to pair with either). The second location of its kind, Rhino Uptown is also known for its locally sourced goods (like kombuchas and coffees) and baked items (reach for a cookie). Warm and festive, Vida is an easygoing (and spicy) stop before a night out Uptown. Start with the queso chipotle dip before veering toward the tacos, all served with black beans and red chile rice.
UPTOWN
The Stanley sits inside Charlotte’s Historic Elizabeth Neighborhood with cuisine whipped up by James Beard Nominated Chef Paul Verica and his Sous Chef Son, Alex. Food is “locally sourced and seasonally driven” with whimsical renditions of classics being offered from inside a bright, clean interior, smooth oak tables, and a pristine white bar topped with industrial-style ceiling lamps. Let’s face it, sometimes the night calls for good food and even better vibes. The atmosphere of a place can really elevate an evening, and we wanted to showcase some of the most beautifully-designed restaurants that Charlotte has to offer. From speakeasies to taprooms to elegant international cuisine, here are 15 stunning restaurants perfect for a night out on the town.
The place is small and humble, with Coca-Cola, Cheerwine, and RC Cola memorabilia on the walls alongside vintage photos from when the building used to be a Texaco service station. Order the Sweet Lew Sampler at the counter from a menu scrawled on a chalkboard. You’ll get brisket, chopped pork that tastes great doused in classic Eastern North Carolina vinegar BBQ sauce, and ribs, plus two sides (the best being the mac and cheese and meaty collard greens). When the weather’s nice, take your metal baking sheet to the patio’s picnic tables and enjoy your ribs in this quiet neighborhood.
Amélie's French Bakery & Cafe Uptown
We understand that time is the greatest luxury, which is why Condé Nast Traveler mines its network of experts and influencers so that you never waste a meal, a drink, or a hotel stay wherever you are in the world. Dining brands in the U.S. have a long and storied history—and whether they're fast food, fast-casual, high-end, or super cheap, U.S. restaurants offer something for almost everyone. What is it about Philadelphia’s favorite sandwich that drives Charlotte so wild? It’s a walk-up counter with limited outdoor seating, and fans stand in long lines to grab a classic version of a Philly. Hello Sailor is Cornelius’ cutest restaurant, and we’d highly recommend heading there to give this water-front restaurant a try.
Nestled inside NoDa is The GoodYear House, where elevated comfort food is the name of the game. The backyard feels like an at-home patio (though a really nice one, of course) with an interior that reminds us of an elegant farming house. This restaurant is built on community and kinship and we can definitely feel it. As the most discerning, up-to-the-minute voice in all things travel, Condé Nast Traveler is the global citizen’s bible and muse, offering both inspiration and vital intel.
15 Best Seafood Restaurants in Charlotte - Restaurant Clicks
15 Best Seafood Restaurants in Charlotte.
Posted: Fri, 24 Nov 2023 08:00:00 GMT [source]
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This Southern Potluck meets elevated Steakhouse was highly anticipated and it’s no wonder. Set inside a mid-century church, it’s been renovated with hard-wood floors, luxurious lavender leather, and glistening chandeliers. Whether you’re meeting a blind date, your entire bird-watching club, or a coworker who’s always begging for an after-work Happy Hour, Dilworth Tasting Room is the place to go.
The best spot to sit at this wine bar is by the koi pond on the walled patio that makes us feel like we’re in The Secret Garden, minus the pale Victorian child. Let the staff help you through the extensive wine list, which has the best selection of Croatian bottles in the city, while you share a build-your-own cheese or charcuterie board. If you’re having a surprisingly good time with your coworker, stick around and order a couple bigger plates, like a delicious beet salad or a flatbread with prosciutto, brie, and apricot jam. Taqueria Mal Pan’s tortillas make it stand out from other Mexican spots in town. They’re made fresh, and include a sweeter and nuttier blue-corn variety that’s a perfect pairing with their excellent cochinita pibil.
If the menu has a pasta dish with seafood, and it usually does, you legally have to order it (or we’ll appear out of nowhere and attempt to make a citizen’s arrest). The restaurant stays true to the organic theme, with fresh flowers on the wood tables, stoneware dishes, and a general, upscale granola energy. This Southern-inspired juke joint is a date-night favorite (for friend dates, too!). It’s a cozy place with less than a dozen two- and four-top tables lining the walls, and a short bar that’s the perfect place to share some fried turkey wings and talk about the drama in your knitting Facebook group.
And somehow, the eight shooters on the menu transform shots into expertly crafted, socially acceptable, even classy drinks at this intimate bar. It’s a walk-in only spot with a limit of six people per party — a choice that reflects a dedication to focused table service and a come-as-you-are neighborhood feel. Enjoy the tucked-away pool table that lives in the back, maybe on Amaro Mondays.
For something slightly lighter, the house salad with jicama and corn comes in a monstrous portion. Don’t skimp on the drinks — margarita and sangria pitchers are both available for sharing. Fondly called Al Mike’s by locals, this Charlotte staple that opened in 1983 offers a low-key tavern experience with unpretentious food. It’s impossible to go wrong with the quinoa black bean vegetable burger or the reuben on rye (get a basket of Cajun fries, too).
Plan to spend a little bit of time at this wide open, one-stop shop for wines, cheeses, coffees and counter-service dining options. Get a cappuccino at Not Just Coffee, artisanal Italian foods at Zia Pia Imports, an acai bowl at Rico’s Acai, a freshly baked pizza by Pure Pizza, a raw juice from Viva Raw — the list goes on. The small team and secret tasting menu at Kappo En, in the back of Menya, respect the tradition and elegance of a guided omakase, prioritizing an intentional dining experience over a trendy and flashy night out. For a pre-paid $185 per person, diners will be presented courses with ingredients straight from Japanese markets, and a catalog of sake and wine, with an option for beverage pairing. The experience is opened up with umami-dominant small appetizers, then a parade of prized Edomae-style nigiri, followed by a few standout cooked meats, from eel to wagyu, and concluded with an earthy dessert, like a matcha mochi. The counter-style dining area is so intimate that diners, witnessing the precise dance of an open kitchen, may feel like they’re in an artist’s private studio.
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